Nature's Fynd
Founded Year
2012Stage
Grant - II | AliveTotal Raised
$513.24MValuation
$0000Last Raised
$4.76M | 3 yrs agoMosaic Score The Mosaic Score is an algorithm that measures the overall financial health and market potential of private companies.
-90 points in the past 30 days
About Nature's Fynd
Nature's Fynd is a food company specializing in the development of fungi-based proteins and alternative meat and dairy products. Its offerings include a variety of dairy-free yogurts, meatless breakfast patties, and cream cheeses, all created using their proprietary Fy Protein derived from fungi. Its products cater to consumers seeking vegan, nutritious, and sustainable food options. Nature's Fynd was formerly known as Sustainable Bioproducts. It was founded in 2012 and is based in Chicago, Illinois.
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ESPs containing Nature's Fynd
The ESP matrix leverages data and analyst insight to identify and rank leading companies in a given technology landscape.
The alternative dairy protein fermentation market involves fermenting non-traditional sources of plant-based proteins, such as peas, soy, or algae, to create dairy alternatives like plant-based milk and yogurt. Companies in this market may create ingredients for other brands or sell their products directly to consumers. This market provides solutions for individuals seeking environmentally friendl…
Nature's Fynd named as Leader among 15 other companies, including Perfect Day, Imagindairy, and Remilk.
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Expert Collections containing Nature's Fynd
Expert Collections are analyst-curated lists that highlight the companies you need to know in the most important technology spaces.
Nature's Fynd is included in 4 Expert Collections, including Agriculture Technology (Agtech).
Agriculture Technology (Agtech)
2,276 items
Companies in the agtech space, such as equipment manufacturers, surveying drones, geospatial intelligence firms, and farm management platforms
Unicorns- Billion Dollar Startups
1,258 items
Food & Beverage
2,802 items
Startups in the food & beverage space, including alternative proteins, vertically-farmed produce, functional beverages and more.
Alternative Proteins
408 items
This Collection includes B2B and B2C companies developing alternatives to animal-derived proteins, including plant-based meat, dairy alternatives, lab-grown or cultured meat, and fermented proteins.
Nature's Fynd Patents
Nature's Fynd has filed 10 patents.
Application Date | Grant Date | Title | Related Topics | Status |
|---|---|---|---|---|
8/29/2018 | 10/11/2022 | Edible fungi, Fungal plant pathogens and diseases, Nutrition, Biotechnology, Sugar substitutes | Grant |
Application Date | 8/29/2018 |
|---|---|
Grant Date | 10/11/2022 |
Title | |
Related Topics | Edible fungi, Fungal plant pathogens and diseases, Nutrition, Biotechnology, Sugar substitutes |
Status | Grant |
Latest Nature's Fynd News
Nov 15, 2024
The Department of Defense has selected the last nine awardees for the Distributed Bioindustrial Manufacturing Program , which aims to boost U.S. bioeconomic strengths and help the DOD generate more sophisticated defense capabilities. The chosen bioindustrial companies include Amyris, Cauldron Molecules, Checkerspot, DSM Nutritional Products, EVERY Company, The Fynder Group, Liberation Labs, Perfect Day and Solugen. They will receive funding to develop business and technical plans for building domestic bioindustrial manufacturing production facilities, the DOD said Thursday. Table of Contents Preparing for New Industrial Revolution According to Heidi Shyu , the under secretary of research and engineering at the DOD, the selected firms will advance the U.S. objective of establishing a network of large-scale production facilities to fortify the country’s chemical supply chain and prepare the U.S. bioeconomy for expansion. “The next industrial revolution will be a biomanufacturing revolution,” the Wash100 Award recipient noted. Bioindustrial Manufacturing Facilities Under the program, the companies will submit proposals under the Defense Industrial Base Consortium other transaction agreement, a contract vehicle supervised by the Office of the Assistant Secretary of Defense for Industrial Base Policy. Following evaluation, the proposed projects could receive up to $100 million in funding to construct bioindustrial manufacturing facilities in the United States. The latest awardees will join the 25 companies selected earlier for the initial stage of DBIMP investment worth more than $60 million. Ads
Nature's Fynd Frequently Asked Questions (FAQ)
When was Nature's Fynd founded?
Nature's Fynd was founded in 2012.
Where is Nature's Fynd's headquarters?
Nature's Fynd's headquarters is located at 815 West Pershing Road, Chicago.
What is Nature's Fynd's latest funding round?
Nature's Fynd's latest funding round is Grant - II.
How much did Nature's Fynd raise?
Nature's Fynd raised a total of $513.24M.
Who are the investors of Nature's Fynd?
Investors of Nature's Fynd include Bill & Melinda Gates Foundation, 1955 Capital, Breakthrough Energy, Danone Manifesto Ventures, Generation Investment Management and 19 more.
Who are Nature's Fynd's competitors?
Competitors of Nature's Fynd include enifer and 1 more.
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Compare Nature's Fynd to Competitors
Quorn Foods specializes in the production of vegetarian and vegan food products within the food industry. The company offers a variety of meat-free alternatives, including mycoprotein-based foods that serve as substitutes for traditional meat products, catering to health-conscious consumers and those with dietary restrictions. Quorn Foods primarily targets the retail food sector, offering products such as meat-free mince, vegetarian chicken pieces, and vegan sausages. It was founded in 1985 and is based in Stokesley, United Kingdom. Quorn Foods operates as a subsidiary of Monde Nissin.
enifer focuses on developing and commercializing fungi-based protein ingredients for the food industry. Its main offerings include PEKILO mycoprotein, a sustainable and nutritious protein source with a neutral taste and color, suitable for use in aquafeed, pet food, and food production. enifer's products are derived from circular economy by-products, aiming to provide a low environmental footprint alternative to traditional protein sources. enifer was formerly known as eniferBio. It was founded in 2020 and is based in Espoo, Finland.
Montana Microbial specializes in the production of barley protein concentrates for the aquaculture industry. Their main product, Barley Protein Concentrate (BPC), is used as a sustainable alternative to fishmeal in aquaculture feeds. The company's offerings also include sustainable sweeteners and growth media derived from barley. It was founded in 2002 and is based in Melrose, Montana.
Millow provides a meat analog using mycelium and plants within the alternative protein domain. The company's main offering is a mycelium-based food product that serves as a meat substitute. Its products are targeted towards the alternative protein sector. The company was founded in 2020 and is based in Vastra Frolunda, Sweden.
The Protein Brewery specializes in the development of plant-based food ingredients within the food industry. Their main offering, Fermotein, is a food ingredient that is designed to blend into a variety of products while providing nutritional and sustainable attributes. The company primarily serves the food industry, assisting in the creation of food items. It was founded in 2010 and is based in Breda, Netherlands.
MyForest Foods specializes in plant-based meat alternatives using farm-grown mycelium as its core ingredient. The company offers products like MyBacon, a meatless bacon alternative made from mycelium, brined and prepared to mimic traditional bacon in flavor and texture. MyForest Foods primarily caters to the alternative protein sector, providing options for vegans, vegetarians, and those seeking meat substitutes. MyForest Foods was formerly known as Atlast Foods. The company was founded in 2018 and is based in Albany, New York.
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